| 1.1 |
The unique Kuri cattle of Lake Chad Basin |
| 1.2 |
The Multiplication of Africa's Indigenous Breeds Internationally: the Story of the Tuli and Boran Breeds |
| 1.3 |
Importance of breeding infrastructure: success and failure of AI in Southern Africa |
| 1.4 |
Choice of genetic types for specific production environments and production systems
|
| 1.5 |
Crossbreeding systems and appropriate levels of exotic blood: examples from Kilifi plantations in Kenya
|
| 1.6 |
Monitoring Sahiwal and Friesian cattle genetic improvement programmes in Kenya |
| 1.7 |
Genetic improvement of indigenous cattle breeds in Zimbabwe : a case study of the Mashona group breeding scheme |
| 1.8 |
Comparison of Indigenous and Foreign Cattle for Beef Production at Matopos Research Station in Zimbabwe |
| 1.10 |
Characterization of genetic diversity in indigenous cattle of East Africa: Use of
micro satellite DNA techniques |
| 1.11 |
Genetic diversity in indigenous cattle for East Africa - using RAPDs |
| 1.14 |
The South African National Small Stock Improvement Scheme
|
| 1.17 |
Why value AnGR in economic terms? |
| 1.18 |
How to value AnGR?
|
| 1.34 |
Development of the Mafriwal Dairy Cattle of Malaysia |
| 1.35 |
Genetic gain in selected herds of Khari goats over generations in Nepal |
| 1.36 |
Production performance of some local chicken genotypes in Indonesia: An overview |
| 1.37 |
Performance characteristics of the Yak in Nepal and its crosses with Mountain cattle |
| 1.39 |
Methodological
illustration of genotype x environment interaction (GxE) phenomenon and
its implications: A comparative productivity performance study on Red
Maasai and Dorper sheep breeds under contrasting environments in Kenya.
|
| 1.40 |
Development of the Sunandini cattle breed in India |
